A restaurant in Dubai has replaced its head chef with an artificial intelligence. The new eatery, Woohoo, now features a kitchen run by an AI, a development that tests the very definition of the culinary arts. This move creates a central question for the dining industry. Is this a genuine innovation in gastronomy or an elaborate marketing stunt for a city known for futuristic attractions? The AI operates in a real-world kitchen, testing whether automation can redefine one of humanity’s oldest professions. The experiment examines if code can replace the creativity of cooks, offering a look at a potential new future for the entire food industry.